Golden Krust Caribbean Restaurant - About skip to main content skip to footer


Our family-owned mindset makes things easy for us all.

​We believe in keeping things close-knit and consistent.


Stephen Needham

​Stephen Needham

Hello, my name is Stephen, I was born in London, England to Jamaican parents. I consider myself English with strong Jamaican roots.

My goal is to provide excellent Jamaican food to my customers and community while serving my neighborhood to the best of my abilities.

As a small business owner, I thoroughly enjoy meeting and interacting with my customers to learn how to serve them best. Building strong relationships with my regular customers and new patrons is a priority for me.

​I’m here to serve you. Welcome to Golden Krust!

Paulette Needham

Paulette Needham

Born in London, England to Jamaican parents, Caribbean food was our household staple!

After moving to the U.S. I began working in real estate and the air line industry for several years. Then in 2015, along with my brother Stephen, we decided to go into the restaurant business. We began by opening our first Golden Krust restaurant in Morrow, Georgia. Our second location opened in Austell, Georgia in August of 2018.

Here at Golden Krust Austell & Morrow, we strive to deliver authentic Caribbean cuisine, along with exceptional customer service, each and every day. Thank you for giving us the opportunity to bring the taste of the Caribbean to you! I look forward to building new relationships within the community and making new friends along the way.

​See you all soon!

T’Yanna A. Weaver

T’Yanna A. Weaver

Meet T’Yanna A. Weaver, manager of Golden Krust Caribbean restaurant and Grill in Austell, Georgia. T’Yanna came aboard our team as a cashier in Morrow, Georgia in August 2016. While working with the company, she was also a full-time student at Georgia State University. Quickly after joining the team, it became very apparent that she was a hardworking and dedicated employee. In May of 2017, T’Yanna graduated from Georgia State University with honors, and she started on the fast track towards management.

She worked her way from head cashier to supervisor and now, manager. She has turned a summer job into a full-time career. As a manager, she focuses on building positive, long-standing relationships with the community and other team members. She believes that positive relationships and strong ties outlast any adversity that may come. Come in to the Austell location to meet T’Yanna and others like her today!